Pinterest Recipe: Cinnamon Swirl Bread

A bread with batter the consistency of banana bread, but instead of bananas you incorporate cinnamon and sugar. Add a cup of butter and two cups of sugar to make it sweet and absolutely delicious! The bread is completely addicting. I suggest sharing, or you could eat the whole thing yourself-no judging here. 

CINNAMON BREAD Makes 2 loaves Batter: 1 cup butter, softened 2 cups sugar 2 eggs 2 cups buttermilk (or 2 cups milk with 2 tsp lemon juice/vinegar) 4 cups flour 2 tsp baking soda  Cinnamon Mixture: 2/3 Cups Sugar 2 tsp cinnamon Cream together butter, sugar and eggs. Add milk, flour, and baking soda. Put 1/2 batter into greased loaf pans (1/4 in each pan). Mix in separate bowl the 2/3 cups sugar and cinnamon. Sprinkle 3/4 of the mixture on top of each pan. Add remaining batter to the pains, sprinkle with last of the cinnamon topping. Swirl with a knife. Bake at 350 degrees for 45-50 min. or until toothpick comes clean. Cool in pan for 20 minutes before removing from the pan.  You can print the recipe {here}. I got this delicious recipe from the amazing Melissa of Redfly Creations, she is absolutely fantastic and so are her recipes.